Meat Boxes

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Approximate Weights for 1/8 Cow: Ground Beef 20 lb., Roasts 10 lb. Stew Beef 5 lb., Sirloin Steaks 5 lb., Premium Steaks 5 lb., Short Ribs 5 lb.

Ground Beef 15 lb.

Ground Sirloin 5 lb.

Roasts (Brisket or Round) 5 lb.

Stew Beef 3 lb.

Ground Chuck Patties 5 lb.

Sirloin Steaks 5 lb.

Premium Steaks 10 lb.

Flank or Skirt Steak 2 lb.

Whole Chicken (Spatchcock) 25 lb.

Ground Beef 10 lb.

Roasts 5 lb.

Premium Steaks 3 lb.

Sirloin Steaks 5 lb.

Short Ribs 2lb.

Boneless Breast 8 lb.

Bone – In Breast 8 lb.

Leg Quarter 8 lb.

Wings 6 lb.

Whole Chickens 50 lb.

Ground Beef 30 lb.

Ground Sirloin 15 lb.

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